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Season's Specials

 Check out our latest specials for the season! From celebrating your Saint Patrick's Day, your spring parties and even graduation parties. Please call us for a quote.

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Seasonal Menu 

 

Saint Patrick's Day Specials  2017 (NEW)

February - March Specials 2017 

 

Regular Specials Menu

 

MENU ONE            $16.95 per person

Roasted Turkey Seasoned with Bacon, Maple Syrup, Apple Cider, Garlic and Spices. Served with Homemade Country Gavy and Orange Cranberry Sauce.

Traditional Stuffing

Roasted Butternut Squash, Carrots, Turnips and Fingerling Potatoes

Candied Yams with Brown Sugar and Marshmallows

Green Beans and Shallots with Bacon or Green Bean Almondine

Epic Nouvelle Salad Baby Mixed Greens and Iceberg Lettuce with Strawberries, Cranberries, Chevre Cheese and Honey Roasted Pecans. Served with Balsamic Vinagrette Dressing .

Assorted Crusted Rolls and Butter

 

MENU TWO            $14.95 per person

Stuffed Chicken Provolone, Prosciutto & Basil with Spinach Tequila Sauce

Scalloped Potatoes with Garlic

Baby Carrots and Summer Squash

Holiday Salad Romaine Hearts, Spinach and Mixed Greens with Roasted Honey, Glazed Peaches, Cranberries, Gorgonzola Cheese & Cameralized Walnuts served with Cherry Vinaigrette Dressing.

Assorted Crusted Rolls with Butter

 

MENU THREE            $18.95 per person

New York Steak au Poivre

Garlic Mash Potatoes

Grilled Asparagus Wrapped in Prosciutto

Holiday Salad Romaine Hearts, Spinach and Mixed Greens with Roasted Honey, Glazed Peaches, Cranberries, Gorgonzola Cheese & Cameralized Walnuts served with Cherry Vinaigrette Dressing.

Assored Crusted Rolls with Butter

 

ADDITIONAL ITEMS            

Cumberland Honey Glazed Ham Basted with Mustard, Thyme and Honey Glaze

Honey Glazed Baby Carrots

Apricot Wild Rice Pilaf

Apple, Pumpkin Praline, Walnut Cranberry and Pecan Pies

Pumpkin Cheesecake